Those of you looking to re-create your meaty favourites with a tempehlicious twist, look no further!

Bundle includes:

• ‍2x Organic Tempeh Mince
• 2x Organic Tempeh Rashers
• ‍2x Sweet & Smoky Rashers
• ‍2x Southern-Style BBQ Ribz
• ‍2x Shawarma-Spiced Kebab Strips
• ‍2x Traditional & Tender Roast Bites
  

11% DISCOUNT compared to buying separately!

SWEET & SMOKY RASHERS

‍Tempeh 80% (soya beans, water, tempeh culture (rice flour, inoculum)), water, spice mix (onion powder, paprika, tomato powder, smoked paprika, smoked salt, bay), rapeseed oil, rice extract, natural flavourings, salt, cider vinegar, vegetable concentrate (radish, beetroot, carrot).

SOUTHERN-STYLE BBQ RIBZ

‍Tempeh 80% (soya beans, water, tempeh culture (rice flour, inoculum)), water, rapeseed oil, spice mix (brown sugar, tomato powder, onion powder, smoked paprika, garlic powder, smoked sugar, coriander, oregano, black pepper, parsley, ginger, chilli powder), tomato paste, natural flavourings, salt, cider vinegar, thickener (guar gum).

SHAWARMA-SPICED KEBAB STRIPS

‍Tempeh 75% (soya beans, water, tempeh culture (rice flour, inoculum)), water, rapeseed oil, spice mix (cumin, paprika, cinnamon, pepper, ginger, nutmeg, chilli powder, turmeric, curry (mustard), garlic powder, onion powder), tomato paste, natural flavourings, cider vinegar, salt.

‍TRADITIONAL & TENDER ROAST BITES

Tempeh 75% (soya beans, water, tempeh culture (rice flour, inoculum)), water, rapeseed oil, spice mix (onion powder, paprika, tomato powder, smoked paprika, garlic powder, cumin, black pepper, rosemary, thyme, bay, sage, smoked salt), tomato paste, natural flavourings, cider vinegar, salt.

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For allergens, see ingredients in bold. Produced in a factory that also handles cereals containing gluten.

SWEET & SMOKY RASHERS

Pan Fry: Heat 1 tbsp of oil in a pan over medium heat. Add in the rashers and cook for 3 minutes on each side until browned.

Our favourite recipe with the sweet & smoky rashers:

‍Sizzling Pancake Stack with Sweet & Smoky Rashers. ‍The classic American breakfast with a tempeh-licious twist! It's never been so easy to whip up a Sunday brunch masterpiece for your friends and family.

‍SOUTHERN-STYLE BBQ RIBZ

Pan Fry: Heat 1 tbsp of oil in a pan over medium heat. Add in the ribz and cook for 3 minutes on each side until browned.

Microwave: Remove the outer sleeve and pierce the film lid a few times. Heat on medium power (600W) for 1 minute.

Oven: Heat the ribz in a preheated oven at 180°C (gas mark 4) for 10 to 12 minutes.

Top tip: Coat the ribz with your favourite BBQ sauce before cooking.

Our favourite recipe with the southern-style BBQ ribz:

Sticky BBQ Ribz & Mash. The classic way to serve up our ribz - juicy, sticky and sweet BBQ Ribz on a bed of creamy mash. The perfect comfort food!

SHAWARMA-SPICED KEBAB STRIPS

For best results, pan fry

Pan Fry: Heat 1 tbsp of oil in a pan over medium heat. Add in the strips and cook for 3 minutes on each side until browned.

Microwave: Remove the outer sleeve and pierce the film lid a few times. Heat on medium power (600W) for 1 minute.

Our favourite recipe with the shawarma-spiced kebab strips:

Juicy Kebab Wrap. If you're looking for a naturally delicious, quick and easy lunch or dinner, then look no further. This juicy wrap is as satisfying as it is nutritious - watch out, or you'll be having it every night of the week!

‍TRADITIONAL & TENDER ROAST BITES

For best results, pan fry

Pan Fry: Heat 1 tbsp of oil in a pan over medium heat. Add in the bites and cook for 3 minutes on each side until browned.

Microwave: Remove the outer sleeve and pierce the film lid a few times. Heat on medium power (600W) for 1 minute.

Heat: Add the bites to your favourite sauce and heat in a saucepan over medium heat for 5 minutes.

Our favourite recipe with the traditional & tender roast bites:

Hearty Sunday Roast. Our take on a classic British Sunday Roast for the whole family. It may be without meat but it certainly isn't without taste - losing yourself in this dish is the perfect way to spend a Sunday afternoon!