We work with carbon tracking platform Foodsteps to measure the carbon emitted to create our tempeh. This covers everything from growing the ingredients to how the products are cooked at home. Made up of thousands of peer-reviewed scientific studies alongside their own research, their database is independently reviewed by academic and industry experts.
Using the data we get from Foodsteps, we offset double the amount of carbon used to create our tempeh. We do this through Climate Care - a carbon-reducation company and an award-winning Certified B Corporation, recognised for setting the highest standards in their sector.
We also calculate the amount of plastic used to package and send our products, and offset double this through a partnership with rePurpose Global. We do this through their partnership with Waste4Change - a not-for-profit in West Java, Indonesian, the home of tempeh. W4C create more efficient waste systems to increase the amount of plastic being recycled and reused in the local area, and reduce the amount of plastic ending up in local waters.
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If you aren't sure how to cook tempeh or are looking for some inspiration, download this Tempeh Cookbook. You'll discover our favourite natural recipes, along with some fun tempeh facts and surprising activitiesdownload your free cookbook >