Easy & Versatile
Quick to cook and
14+ days shelf life

Nutritious
Naturally high in
protein and fibre

Naturally Delicious
Made of 3 simple
ingredients

GET ready to DIG INTO SOME
extraordinarytempeh

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WHAT MAKES   TEMPEH
SO SPECIAL?


Tempeh is a naturally delicious Indonesian food made simply from cultured soybeans and water. It's beans made better. Quick and easy to cook, you can make protein-packed tempeh the heart of your favourite meals, from curries and wraps to sarnies and salads.

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AS FEATURED IN

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THE top 6 reasons why people buy our tempeh.  whICH IS YOURS?

1 of your
5 a day

high in
protein & fibre

all natural
ingredients

low carbon
footprint

14+ days
Shelf life

quick & easy
to cook

over 70 delicious recipes that make eating plant-based easy

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where to find our products

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Fabio Rinaldo
Misha Shariva
Noora Pärssinen
Elin Roberts
Diana Powell
Chris Kong
Driando Ahnan-Winarno
Lidwina Chrysanti
Elvira Sukamtoh

company  ethos

At Better Nature, we dare to be different. Guided by our Indonesian roots and tempeh know-how, we’ve become experts at making simple things extraordinarily better… naturally. We’ve learned to do more with less.

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what people are saying about us

Where can we send your [Free] Tempeh Cookbook and our "Better Nature Monthly Newsletter"?
You'll discover new naturally delicious recipes, fun tempeh facts and special offers