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Tempeh is a naturally delicious Indonesian food made simply from cultured soybeans and water. It's beans made better. Quick and easy to cook, you can make protein-packed tempeh the heart of your favourite meals, from curries and wraps to sarnies and salads.
If you aren't sure how to cook tempeh or are looking for some inspiration, download this Tempeh Cookbook. You'll discover our favourite flavour-packed recipes, along with some fun tempeh facts and surprising activitiesdownload your free cookbook >